Interviews
Pure Wow: How To Raise An Adventurous Eater
Portland Mercury: The Front Lawn Farm
The Portlander: Back Of The House
Mix Magazine: Sous Vide vs Traditional French Cooking
Videos
Fair Trade Coffee and Chocolate Recipes
Shout Outs
944 Magazine’s Most Buzzworthy Chef’s, 2009
East Side Dining Club in The Oregonian’s Food Day”
Best Restaurants Southeast Portland”
Hog Wild: Portland’s Top Pork Dishes
Portland’s Sweetest Comfort Foods